HANDS-ON WINEMAKING AND TIME
"Our winemaking is minimal intervention oenology. Our mission is to create wines that reveal the complex nuances of the vineyard that inspired them. We believe that real wine quality is made in the vineyard and not in the winery."
FRANZ TAFERNER
Our focus:
Autochthonous grape varieties that unmistakably reflect the Carnuntum terroir and wine-growing region.
These are primarily Zweigelt and Blaufränkisch - also in combination with international grape varieties. But Chardonnay and Pinot Blanc also enjoy the geological and climatic advantages of the region here.
"The selection of our varietals has been made with close attention to each vineyard. The soil makeup, location and our understanding of what makes them produce the best wine."
KAROLINE TAFERNER